School Dining Room, The Main Source Of Feeding In Children

School dining room, the main source of feeding in children

The schedule allocated to the complementary school dining service will be up to two hours from the end of the morning school schedule. The school dining service can be provided with a company in the sector the daily supply of elaborated meals and their distribution or the elaboration of meals in the center itself, or managed by the center directly with its own personnel.

It can be used for that students who have a second cycle of Infant Education, Primary Education, Special Education, Compulsory Secondary Education or Basic Vocational Training. In the public educational centers in which this service is authorized, the provision will be guaranteed when the student is obliged to move outside their residence locality due to non -existence in the same of the corresponding educational stage, does not have the transport service during their schedule, or when having only tomorrow’s teaching day, its incorporation into the vehicle could only take place after a period of thirty minutes from the end of the school schedule. They can also attend when the student is in a situation of extreme social difficulty or risk of exclusion or under the guardianship or guardian of the Administration of the Junta de Andalucía, whether son/women victims of gender violence, and for victimsof terrorism.In addition, when those who hold the guardian and custody of the student carry out a paid work or professional activity that justify or are in a situation of dependency in the terms provided in Law 39/2006, of December 14, on the promotion of the promotion of thePersonal autonomy and attention to people in dependency.

The personnel assigned for the provision of the service will be the necessary for proper attention of the same, establishing an endowment of at least two people. Everything must meet the administrative, registration and hygienic-sanitary requirements established in current legislation. People who exercise the direction of the centers will make the information on the menus and their nutritional or allergenic aspects available to the legal representatives of the students, according to what the Ministry competent in education in order in order.

Students who use the school canteen service will have the right to receive a balanced and healthy diet, in addition to health orientations for health and acquisition of social habits. They will also receive bonuses to the public price of the service or the free benefit of the same.

Likewise, students will be obliged to maintain correct behavior and attend to the indications of the personnel that attend the service, use and properly conserve the dining joint, in addition to satisfying the amount set as a public price of the service, where appropriate and notify thetemporary absences.