The Elaboration Of A Sustainable Project In Today’S Society

The elaboration of a sustainable project in today’s society

A sustainable project seeks to meet the needs of today’s society without the need to compromise the resources of future generations, thus guaranteeing the balance between economic growth, and the care of the environment and social welfare;They are important points for any project to be sustainable to take these factors very much. (Martínez Castillo, 2009)

The challenge for the construction of a project and sustainable model are closely linked to the general interest of society. To guarantee this purpose, an organized participation must be important from producers, employees in production and all collaborators.

The importance and taking of sustainability measures are increasingly demanded by consumers, who try to be more responsible and apply sustainability criteria to their purchases;That is why the efficient use of resources and energy, the construction of non -harmful infrastructure with the ecosystem, the improvement of access to basic services and the creation of ecological jobs, precisely paid and with good working conditions is important and part of the projectsustainable in which the orange juice production project that is the project to be carried out takes all this into account. (Martínez Castillo, 2009)

The elaboration of a food product that can satisfy and be sustainable and responsible that a quality product is offered, that respects the environment and contributes to the vitality of the territory, to the preservation of culture, to the economic development of the community, to theGood use of food resources In addition to the reduction of food insecurity, I think is the main orange juice production approach and that this product must be consistent with the four food safety pillars, availability access, stability and biological use.

(Divay, 2017)

The proper use of production inputs must be efficient, as in this case the project aims to implement in the facilities collect river water and incorporate it for necessary services in manufacturing such as fruits. (Hinojosa Benavides, 2019)

The project whose intention is oriented to collaborate with people excluded from the labor system and that women must play an important role in agribusiness production and this project must be a priority to have the support of them. (Hinojosa Benavides, 2019)

In conclusions, the project integrates the rational use of environmental resources in the harvest of the raw material, a good price for the producers in the acquisition of the product in the case of orange without compromising the good bonds of the company, so thatYou can have a good development of all the people who are dedicated in the cultivation of oranges, as well as the collaborators in charge of processing them and finally, proper use of the waste that can be destined to prepare organic fertilizer or as an ingredientFor feed or livestock food.